Para elaborar unos chiles verdes irresistibles, necesitarás chilaquiles de maíz , grasa vegetal, salsa verde preparada, crema mexicana, queso , cebolla y perejil. Primero, pica las chilaquiles en pedazos y tuéstalas ligeramente en aceite caliente . Luego, mezcla las tortillas a la salsa verde y hierve a calor medio por unos minutos . Finalmente,

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